29 locations of Broodzaak on the Dutch Railway stations will be replaced by the newly developed F&B brand named TRECK, says Walter Seib, CEO HMSHost International. The Broodzaak locations at the Amersfoort, Haarlem and Leiden train stations will be the first to be converted to the new brand at the end of May.

As from today, soups made by De Verspillingsfabriek (which means ‘The Surplus Food Factory’) will also be available at Schiphol Plaza. Soup & Bakery by De Verspillingsfabriek is a joint initiative of HMSHost International, Amsterdam Airport Schiphol and De Verspillingsfabriek. According to De Verspillingsfabriek, in the Netherlands we throw away at least €5 billion worth of food every year, even..